I thought I would be late for my 12 noon meeting with Paula last Wednesday, August 23, 2017 but I arrived at 11:55 am. That gave me five minutes to
Category: Restaurant
August 20, 2017 When my daughter asked me where I wanted to have lunch in Greenbelt, it was her dad who replied “saan pa, isa lang naman ang gusto ng
Tuesday, August 8, 2017 I had a morning meeting at Toby’s Estate in Greenhills, San Juan. I wasn’t the one who picked the venue, it was the person I was
Sunday August 6, 2017 I arrived at the house of Medi and Rey Sarmiento in Mendez, Tagaytay City at 10 am. They were already waiting for me at their lanai
Sometimes we feel guilty talking about food while still at the church. We couldn’t wait till the mass has ended before deliberating on where to eat. Lalo na pag gutom
For our last dinner in Barcelona, Cynthia brought us to a restaurant named Centfocs, which was several blocks away from Hotel Renaissance. It was not too far actually. I must
May 4, 2017 Cynthia Nakpil, our tour organizer, reserved a long table for our group at El Cafe de la Pedrera, in Casa Mila, another building designed by Antoni Gaudi.
May 18, 2017 Manila I sent the driver to get some errands. While waiting I went to Venice Mall to grab some food and to kill time. It was past
April 26, 2017 It was dinner time and our car was stuck around Kalayaan Avenue and Makati Avenue. We were on our way to Greenhills but at the rate the
Oyen graduated from college on May 19, 2007 which makes tomorrow her 10th year anniversary. She has decided not to fly to New York to attend the grand alumni celebration
May 3, 2017 After four hours of walking, from 9 am to 1 pm, we finally made a much needed stop. I was both exhausted and starving. This would be
May 2, 2017 From Hotel Rennaisance, we proceeded to have an amazing Spanish tapas lunch at this popular and rated restaurant Vinitus, reputedly one of the best restaurants in Barcelona,
April 14, 2017 After more than a week of not eating rice, we were already craving for steaming rice and that familiar flavorful Asian dishes. While the golfers and their
Edmund and I had dinner here too 3 1/2 years ago. Instead of joining the golf week participants for dinner at Hotel du Vin, Edmund chose to have dinner with
I went back to Forgan’s restaurant again for lunch but this time with the father and the daughter. They were also impressed with the elegant barn-like setting of Forgan’s. Washrooms
The Seafood Restaurant in St. Andrews where Edmund and I had dined before underwent a change of ownership and is now known as The Seafood Ristorante. This was where the
