When Edmund and I stayed at the Manor during the Fil-Am Golf tournament, the room rate didn’t include breakfasts which was at P750++ per person. This time, daily buffet breakfasts are included in our no discount rooms because it’s super super peak.
Morning 1
I saw Edmund got sardines so nakigaya rin ako.
Morning 2
I basically got the same things, langgonisa and fried rice.
The hotel put up a tent in the garden to accommodate hundreds more diners.
Dinner Buffet (P880 / px) at the hotel.
The restaurant was overflowing with people on our first night so I booked a table for the second night because Edmund and Oyen wanted to have steak. Wala naman palang steak, they had grilled beef but it tasted like beef brisket.
My children said P880 for a buffet this extensive is considerably cheap.
There’s just too many people.
Morning 3
I’ve seen two people getting bacon including the toasts underneath.
Attention countrymen: the toasts were placed there to absorb the fats dripping from the bacon. DON’T GET THOSE TOASTS.
It was only this morning that I decided to have eggloks. I got omelet without the egg yolks.
We’re not gonna lie, we’re tired of eating buffet. There’s no dried fish in their menu like danggit, daing. They have champorado but there’s no tuyo. Nasawa na kami.
