We attempted to eat at the Chelsea restaurant at the Fort but it was full and noisy so we backed-out.
There’s one on the ground floor of Podium which is even better because it’s closer to our residence so one night , for a change in our usual favorites, we decided to try their food.
It took us a while going over their long menu
This is good bread, it comes with olive oil/vinaigrette and parmesan. The inclusion of whole garlic cloves is innovative and favorable to me because I simply love garlic.
Simple salad with some walnuts
I am not a fan of what Julienne ordered, but the taste is not bad.
Julienne’s strawberry iced tea in a glass as big as a flower vase
I forgot what I ordered, I think this is crab bisque…
Chelsea‘s fares consist of American food– burgers, salads, fries, gourmet style
