(April 25, 2016)
We exited NYC through the Lincoln Tunnel for our day-long drive to Buffalo.
We stopped a few times along the way. It was difficult not to. We needed to stretch arms and legs a little.
Day 3 in New York felt like we’ve been here for two weeks.
Derrick enjoyed our mini break. However it was so fast he didn’t have time to browse at the merchandise in the convenient store.
I wished we could stay at this store for a few more minutes. I spotted some interesting stuff.
I think this was where we made a quick stop, Chautauqua.
Lunch time was at Olive Garden in the middle of somewhere.
We all fit in one long table. How many were we… 16? I thought we were twenty plus.
Chicken Alfredo. Have we ever wondered who Alfredo is? Why is this dish named after him?
I am not going to lie, this photo makes me hungry. I want food. Ang daming shrimps. Dito sa Pilipinas, ang seafood pasta natin tatlong pirasong maliliit na hipon, hiniwa pa sa gitna para kunwari marami. If you want to eat shrimps pasta in a restaurant, bring your own shrimps.
Dito sa Pilipinas pag mag-order ka ng ice cream, tipid na tipid ang serving, Kung pwede lang isang kutsarita na lang ang ibigay sayo kahit ang mahal rin naman ng presyo. Sa America, hindi na nila tinitimbang, basta kakadluin lang.
Hello turista tayo. Hinubad ko na yung winter shoes and socks ko. Tsinelas na lang, nahalata ang probinsyanang walang class.
Our second stop was at a Walmart store. My daughter was asking why in Walmart? Syempre turista tayo from the Philippines. Walmart is a tourist spot!
Medyo natagalan kami ng konti dito kasi nag-sigawan si bus driver and our Chinese tour guide. Ewan kung ano ang pinag-awayan. Nadun sa parking lot. Tila bossy kasi si Chinese mainland girl and the African-American driver resented her behavior. Malayu-layo pa ang Buffalo, aabutin na kami ng dilim. O nag-kaayos na ba kayo at nanginginig na kami sa ginaw dito!