We left the office a bit earlier and met up at the entrance of SM Fashion Mall. I was starving and couldn’t wait for dinner time so I told my daughter I would eat at Chelsea Kitchen which was conveniently situated right at the entrance and beside Zara where I was supposed to go look for a jacket.
It was 4 pm, merienda lang.
Crispy pancit palabok 
Palabok sauce
The noodles were fried to give the old fashioned pancit palabok at twist. .
Oyen ordered fried calamari and fried mushroom.
She found the calamari and fried mushroom similar in taste and nakakasuya daw so we just had them wrapped to go. 
