July 11, 2019
This was where we wanted to eat last night but it was closed. We went back today for dinner.
Instead of having a la carte, we just ordered their prix fixe menu.
Esteban serves Spanish and Mediterranean dishes.
Lugi ako kasi I don’t eat lamb. The wrapped bacon was overcooked.
I was giving this lamb chop to Edmund but he didn’t want. He is also not fond of lamb, unlike my son.
This pork belly was so tender and flavorful.
Whenever I see a sunny side up egg I feel like it’s breakfast.
Edmund found the leche flan delicious and not too sweet. The sticky rice that I ordered didn’t make it to my esophagus. I just dipped my teaspoon to taste it. It was not bad but I just didn’t want to eat it.
Our meal came up to $78.30 plus 15% tip. It was worth giving a tip because the staff was attentive and efficient.
