Ang sabi masarap daw puto bumbong sa Solibao restaurant located in Burnham Park. Eh mahilig ako sa puto bumbong kasi yan ang naka-gisnan ko sa Binangonan.
Ang dami-daming tao, kumakain sa loob at labas nung restaurant. Yung usok sa nagba-barbeque sa labas eh pumapasok sa loob kaya mag-aamoy bbq ka rin.
I was lucky to get a table. I must admit that I thought of leaving and just going someplace else. The place looked very old. Actually it’s not that it’s old, it looked very dirty. Maybe it’s not pero pakiramdam ko patung-patong na ang dumi sa paligid. Maybe this needs some renovation. Maybe it was only me who noticed these things because people flock to this restaurant.
I just wanted to try their puto bumbong. Kasi my son also loves this Pilipino delicacy. I wanted to try it so that when we come back to Baguio with Yen and Nyke, I could bring my son here. Parang taste test.
Medyo kinilabutan ako nung hinawakan ko yung menu book nila. Ang lagkit na at ang ramdam ko eh ang dumi-dumi. Ayaw ko ngang hawakan. Baka kailangan na itong palitan ng mga may-ari ng restaurant.
HIndi pa ako nag lunch kaya nag-order na rin ako ng rice. nahirapan din akong pumili. Puro good to share yung nasa menu. This one comes with rice and free soup. Para mabilis, eto na lang.
Medyo maraming fats, ganyan naman talaga ang liempo.
Here comes the puto bumbong taste test. On a scale of 1 – 10, I say the taste is a 7.8. Mataas na yan. Yung sa Binangonan eh 9. Yung sa tabing kalye sa Angono eh 9 also. It’s a matter of preference. What’s good to me may not be good to others and vice versa.
restaurant receipt
I noticed where they prepare the puto bumbong. Medyo marami ring kalat.
