April 18, 2015 Saturday
After attending mass, we had an unexpected heavy dinner at the House of Wagyu in Podium. It felt like it was my son’s birthday again.
I only came here when it’s his birthday.
He was the one who suggested that we come here so he’s the host:
I didn’t remember ordering soup but we served a big bowl each. It was creamy and made me full already.
My son ordered Oysters Rockefeller. I ate half of this.
I ordered grade 8 rib eye 220 gms. Ang dami ang hirap ubusin.
We all shared a slice of chocolate cake with vanilla ice cream, plus I ordered one extra scoop.
Thank you anak for this spur of the moment blow out. Let’s do this once a year lang, kasi the steak is heavy on the belly and heavy on your pocket.
House of Wagyu
4th floor, Podium
ADB Avenue, Pasig City