Dinner at Watami and dessert at La Creperie


June 28

We are beginning to get bored and we’ve decided to go home na tomorrow. All we would do here at the hotel is laze away in bed, and go to the mall to eat. Sobra na akong mataba.

Tonight, our dinner was at Watami Japanese Restaurant, located on the top floor of the Shangrila Mall’s newer wing.

Watami’s food is generally good. Service is only sometimes very slow.

Watami, La Creperie

Fresh sashimi slices of tuna and salmon served with lime and garnish.

Golden, crispy tempura shrimp and vegetables served in a basket.
I particularly like Watami’s beef rice.
Hot stone bowl with rice, vegetables, and slices of raw meat.

As if naman hindi pa ako busog. Inaya ko si Edmund mag dessert sa kabilang building, sa La Creperie. He is not fond of dessert, napipilitan lang.
A beautifully plated dessert with a crust and fruit garnish.
a

Coming back to the hotel, he took interest on the wall paintings. Maganda naman talaga.

Edsa hotel wall paintings

A large floral painting hangs above a sofa in a warmly lit living room.

Share

Related Posts