When my sister came to Guangzhou a couple of years ago, we stayed at the brand-new Shangri-la Hotel that’s walking distance to the exhibition center. I only paid US$250 ++
Author: Annie C.
Our Flight from Manila on the morning of April 15, 2012 took off on time at 8:15 am. We landed in HK at 10 am and cleared thru the immigration
Ay salamat, I have finished my culinary adventure last saturday, April 14. Don’t ask me if I want to pursue and learn more gourmet dishes. Naku, hindi na ano, the
Ingredients: Beef Tenderloin 1kg Butter 10g Grape seed oil 1.5cl Sea salt freshly ground pepper slices sof duck foie gras of 80 g each, 4 pieces fresh truffles Perigueux sauce:
We’re at the airport waiting for our flight to Manila that would hopefully leave as scheduled at 6 pm. The plane would be coming from The 245 pm flight from
In a few hours, we’re taking a PAL flight to China to attend a trade exhibit. I will try to post even while abroad. If not, please read my previous
Julienne informed me the night before that some officials from Mazda Japan are dropping by our showroom on thursday at 2:30 pm so all of us made sure that we
I rarely go to a beauty parlor. There were times in the past that I did not even go for a few years. For hair cuts, there’s a lady that
Hala kayo, you did not vote for Jessica Sanchez, our kababayan, kapamilya, kapatid, kapuso, kamag-anak, kadugo, kalahi, muntik nang ma-eliminate tuloy. Please vote for Jessica Sanchez, isang milyong pakiusap. Huwag
Before leaving Tagaytay, I bought a bottle of water and chips from a 7-eleven store along Aguinaldo Hway near Mendez crossing. I also bought chips and coke for my driver.
I got the full attention of Bot, the head waiter at Marcia Adams because I was the only customer. I learned that he hails from the same province of Antique
It was sizzling hot in Tagaytay last thursday but dining at Marcia Adams‘ no air-con restaurant was very pleasant. The place is so full of vines, trees, flowers and potted
When we were at Firelake Grill last Black Saturday, Chef Paul mentioned that we might also want to try another restaurant in Tagaytay, not that he’s sick and tired of