October 21, 2016
Finally at past 8 pm, we reached a very nice hotel named also Grand, our halfway stop to the airport, to have dinner.
The lobster section greeted us as soon as we entered the restaurant located at the lobby of the hotel.
I am not fond of this Alaskan king crab legs.
I also do not like sushi.
I didn’t touch this mussels.
I got one of this papaya milk soup out of curiosity.
appetizers
There were so much food. I wished we were not in a hurry.
crab foo
The oyesters were fresh. The tuna appetizer was very good I got a second and third serving. I didn’t like the crab thingy.
I am not fond of lobster but this was was delicious. I didn’t get a second one.
I ate 3/4 of a (grilled) fish.
Chris is the son of Sammy Lim, of the Abenson family and franchise asso. And such a small world, he is a Xavier classmate of Derrick.
The cherry on the icing was the Haagen daz ice cream. Strawberry flavor, so yummy.
