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Oh My Buhay

Online diary of Manila-based entrepreneur Annie Tan-Yee

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Category: Food

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Food

Dinner with Lyn and Tante

February 4, 2019February 10, 2019 OMB

January 28, 2019, Monday I invited my friend Lyn and her husband Tante to have dinner at a Chinese restaurant. They spent the holidays in Manila but I wasn’t aware

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Food

Healthy Food Trays

February 2, 2019February 10, 2019 OMB

One night my nieces were busy cooking and preparing their baon to their respective offices for one whole week. They cooked salmon and steamed vegetables. They said they save money

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Food

Kalamansi in America

February 1, 2019February 8, 2019 OMB

One of the things I often heard from Filipinos living in America was how they missed our very own kalamansi. They said they couldn’t find it in grocery stores nor

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Food

Hot & Juicy in Spring Mountain

January 28, 2019February 2, 2019 OMB

January 18, 2019, Friday We took our morning easy just as we have agreed on. We went out late to have lunch at Hot & Juicy upon my son’s request.

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Food

Pieology in Downtown Summerlin

January 10, 2019January 25, 2019 OMB

In the afternoon of December 31 we went to Downtown Summerlin to kill time just before we head to The Strip to have dinner and watch the fireworks. We were

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Food

Creme Brulee

January 5, 2019January 18, 2019 OMB

December 29, 2018 For our dessert, we were each served an enormous-sized creme brulee. One plate was good to share and yet we had one each. Aside from the creme

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Food

Fine dining for 8 persons

January 4, 2019January 17, 2019 OMB

December 29, 2018 From the Las Vegas wedding chapel, Edmund, Oyen, Nyke, and I rode in one car while my siblings rode in another car. They arrived ahead of us

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Food

Hog Island Oysters in Napa Valley

December 24, 2018December 25, 2018 OMB

After I had tasted the oysters at Hog Island Oysters several years ago it became my gold standard. All other oysters came second or third or fourth. There’s a Hog

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Food

Thank you for the sopas

December 17, 2018December 20, 2018 OMB

I attended our batch Christmas party in Binangonan on December 9. For many years they aligned the dates with my schedule. My schedule was tight on that day but I

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Food

Chunky Ube

December 10, 2018January 27, 2019 OMB

I left Baguio on Tuesday, December 4, 2018. Edmund stayed till after the awarding ceremony Friday morning. A teammate of Edmund mentioned to him that the store at the Petron

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Food

Super Sweet Strawberry Taho in Baguio

December 7, 2018December 9, 2018 OMB

The horses in Wright Park are getting more feminine. I wonder if those female horses like what the owners are doing to their mane and tails. Maybe, they do look

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Food

Oh My Buhay is not a food blog

December 6, 2018December 7, 2018 OMB

People who have recently discovered my online diary Oh My Buhay think it’s a food blog eh kasi naman puro picture ng food, puro kain, takaw kasi. No mamsers, I

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Food

Looks like someone is dieting

December 2, 2018December 6, 2018 OMB

December 2, 2018 Baguio Country Club I barely made it to the 10 am breakfast deadline. Someone wants to go on a diet but doesn’t have the discipline to even

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Food

Breakfast a la Hampton @ The Inn

November 30, 2018December 3, 2018 OMB

November 17, 2018 We slept comfortably for several hours and woke up to this awesome view of the famed Taal Lake. What a glorious morning. This view alone is worth

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Food

7 days of Tinola by a.k.a Antinula

November 29, 2018November 30, 2018 OMB

Despite the ban on tinola, aling Antonia can’t seem to live without it. Day 1—- OMB—–“Antonia, maghain ka na gutom na ako. Ano’ng niluto mo?” Antonia— “Tinula” Day 2— OMB—-“Antonia

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Food

Seafood dinner sa bangketa

November 20, 2018November 20, 2018 OMB

Sarap kumain sa gilid ng bangketa lalo na kung sariwang-sariwa ang seafood at bagong saing ang kanin. Fresh seafood River prawns with cilantro over rice is perfect company. My appetite

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HUKAB

Oh My Buhay
Oh My Buhay

Dear Readers,

OMB was born out of my desire to keep my memoir alive for my family’s future generation. And more importantly for me, when I get so very old, I have something to look at and ponder on, to remember what my life was. I want to keep a record of all my activities but it’s difficult to do so because my lifestyle is a little varied so I find it hard to keep tab.


This site has been in existence since April 2011. I don’t draft nor edit my posts. I offer no apologies for all errors or mistakes. Read and proceed with caution.


My life’s more colorful than the rainbow and it also has tremendous amounts of gloomy days. It’s my decision to keep my personal diary open to everyone. I hope I don’t influence you in a bad way. Keep the good and throw away the bad. I hope there’s no bad.


From my heart,
Annie C. Tan-Yee

* About Me

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