I’ve been wanting to cook pansit palabok for weeks but never got the energy to do so. I have already bought some basic ingredients. I just told Antonia to cook
Category: Food
I couldn’t believe it when my daughter told me that our delicious lunch in Ugu Bigyan’s garden restaurant only cost P350 per person. Sulit na sulit naman yun, except syempre,
Happy birthday to someone who did not wish anything for himself and simply left his fate to faith. He did not wish for anything on his birthdays, but God gave
I didn’t expect that our late lunch here at Ugu Bigyan’s garden-like restaurant would be so enjoyable. He demonstrated how to make the most delicious Kulawo ever. He used peeled
Sulyap is the most appropriate name for this enclave. The minute we walked in, we were easily transported into the Spanish era . This Spanish mansion was meticulously restored and
Sunday, August 10, 2014, Manila, Philippines We should have full stomachs before leaving for Ateneo or else we would not make it till the end of the commencement exercises. Alam
Daughter’s lunch yesterday: Chicken sandwich + spicy mushroom salpicao Mother’s lunch yesterday: Chicken sandwich + spicy mushroom salpicao + fresh mango shake Paper straws don’t work for me. They bend
Driver———“Mam, one fourth na lang po ang gas natin, magkarga tayo”. OMB————“Nasan yung guhit, lampas ng one fourth o mababa sa one fourth”. Driver———“Medyo one-fourth”. OMB————“Aabot pa yan sa Tagaytay,
My daughter and I share our love for food, which is bad because she might end up having a big tummy like mine when she gets a lot older. It
We’ve finally got a table at Shrimp Bucket seafood restaurant in UP Town Center, Katipunan Avenue, Quezon City. The first three tries namin eh failed. This restaurant is making a
I went to Medical City last Friday for another round of ultrasound. Kala ko kasi they have a 4D machine. I thought I’ve seen it in one of their ads.
Our new cook is still adjusting to what we prefer to eat with what she knows and wants to cook– pininyahang manok, pininyahang pork, and pork stick. Minsan my children
This dish is just my invention. I wanted to prepare something special for my family. Baka kasi nasasawa na sila sa Filipino food. I bought the ingredients from Santi’s and
(My laptop’s keyboard has no enye letter.) Yen lent me her Bistro privilege card so I could bring my guests to Watami in Glorietta. I saved some 25% from the
We went to Benihana Japanese Restaurant in London and guess what we found. A Filipino chef assigned at the teppanyaki grill. Benihana really entertains teppanyaki diners with flipping eggs and
In an effort to eat healthy (once in a while) I went back to Juju Eats after several months. I sat down while Yen and Edmund ordered and paid for