February 21, 2019
Chicken Inasal is Bacolod’s most popular dish. My husband told me the meaning of inasal is skewer. It also refers to grilled or chargrilled.
Depending on a person’s preference and taste, every Ilonggo has his/her own recommendation as to where the best chicken inasal could be found. We asked the janitor at the Seda Hotel and he pointed to Mang Inasal. For Cecile Ledesma, she thinks Masskara Chicken is the best place to bring me, not only for its taste but also for the more decent and cleaner facility.
Eto na naman itong chicken oil
Edmund ordered something that looks like bulalo but tastes like sinigang.
I still have some rice on my plate after I finished my stick of chicken paa. Bitin kaya I ordered one more stick but without rice. I couldn’t finish it naman so I gave Edmund the other half.
Chicken is best when eaten immediately after cooking.
Masskara chicken inasal didn’t disappoint me. It reached our table hot off the grill. The meat was moist, flavorful, and cooked perfectly.
I am just guessing that chicken inasal has ginger or maybe luyang dilaw (turmeric) that’s why the color of the meat is yellowish. I think the marinate includes lemongrass.
Dako nga salamat Cecile.
