May 25, 2019
Our friends Dennis and Sylvia invited us to go with them to a weekend food market in South San Francisco.
This mural gives the flea market a rustic touch.
Dennis likes to cook and enjoys going to local markets to buy fresh fruits and vegetables. He also loves plants.
Our meeting time was supposed to be at 10 am but Edmund and I arrived at 11 am so some of the vendors were already packing up. Dennis has a bunch of reusable bags in his trunk. I didn’t know what I would buy here. Edmund and I walked around looking for something ready to eat.
I saw some interesting products I haven’t seen before.
Baby squash
Cabbage
Bodega Bay Oysters
Dati hindi naman mahilig si Edmund sa cherries, ngayon laging gusto.
There were flower vendors too.
Dami palang klase ng mushrooms. Ang alam ko lang dalawa, fresh at saka yung de lata.
It was my very first time to see magical mulberries. They looked creepy but they were super sweet and delicious.
Naki tikim ako. It looked creepy but super sweet and delicious. I bought a basket for $5. In less than 5 minutes, Edmund and I had finished one basket. Ang sarap sarap. I am actually craving for mulberries. They are something we don’t normally find in ordinary supermarkets.
Meron palang portabella mushrooms. Baka misis ni portobello.
Giant onion (sibuyas)
Amazing apricots
Bitswelas pala is snap peas in English?
