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Online diary of Manila-based entrepreneur Annie Tan-Yee

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Category: Food

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dessert Food

Edmund Makes Cassava Cake

October 24, 2021November 24, 2021 OMB

OCTOBER 20, 2021 After his successful attempt making Nilupak, Edmund developed enough confidence to make his first cassava cake. Success! Tama lang ang tamis. 8:27 pm Our maids’ plate—- #Leni

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Food

Edmund makes delicious Nilupak

October 24, 2021November 24, 2021 OMB

We harvested some kamoteng kahoy and my dear husband got inspired to make his own version of nilupak. His first attempt was delicious. Soon, he would be selling nilupak on

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Man feeding a white cow in a grassy park.
Food lifestyle

Daytime visit in Tagaytay

October 24, 2021February 7, 2026 OMB

October 8, 2031 Driving along EDSA. SLEX going to Tagaytay with Mr. Yee driving. We always say we would leave early to avoid the traffic but we never do. We

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CAERUS Cafe
Food lifestyle

CAERUS Specialty Coffee + Bistro

October 20, 2021February 7, 2026 OMB

October 16, 2:34 pm We chose not to have dessert or coffee at Las Flores. We walked around The Podium Mall to look for a nice dessert or cafe place.

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Las Flores lunch
Dining Food lifestyle

Las Flores Spanish Restaurant In Podium

October 20, 2021February 7, 2026 OMB

October 16 Only after quarantining two times in a row did I gather enough boldness to eat out again. My daughter invited me to hang out and so we did,

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Food Friends

A Mano Pizza @ Manny’s Office

October 19, 2021February 7, 2026 OMB

October 19, 3:26 pm Oyen and I visited Manny’s office in BGC. He served us A Mano pizza and siguro gutom kami kasi naubos namin, ay ako lang palaumubis. It

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Hand holding a bowl with a dessert topped with carrots and cream.
Food

The Best Quarantine Food

October 18, 2021February 7, 2026 OMB

I take random video clips of certain things, places, or moments to remind me of my life. These are mostly irrelevant to you. My photos and videos are not staged,

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Lydia's Lechon
Food

Craving for Lechon

October 7, 2021February 7, 2026 OMB

Oct 4, 2021, 6:30 pm Para akong naglilihi. I am craving for pork lechon with soft meat and crispy skin. Oh my, yum yum yum. Hayan kaya ako tumataba sobrang

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Food

Can you Pronounce Shrimp?

September 7, 2021October 12, 2021 OMB

I’ve noticed that many Filipinos are having difficulty pronouncing the word shrimp or shrimps. I can’t blame them it can actually be a tongue twister. Shrimp shrimps. Me too, I

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Food

expensive market

September 2, 2021October 10, 2021 OMB

Since the first lockdown in March 2020, movements and food deliveries to our village have been restricted. For several months the residents were confined to buying food and supplies from

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Chinese Food dinner
Food

Chinese Food Dinner

August 22, 2021February 7, 2026 OMB

Aug 18, 2021 Before leaving for the airport, we went to have dinner first in a Chinese restaurant with Len and Bong. When Edmund and I first dined here, we

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Apzora Japanese resto
Food Restaurant

Leaving our hearts in Aozora

August 17, 2021February 7, 2026 OMB

Aug 17, 2021 We’re going home to the Philippines tomorrow and this is our  despedida date night. Aozora is full of people luckily we are seated here in the semi-outdoor

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Truffle Camote chips
Food

Banana Walnut Bread, Truffle Camote Chips

August 16, 2021February 7, 2026 OMB

11:14 am My son ordered online a box of dried mango dragon fruit packets  to bring home to Manila. I occasionally buy sweet potatoes for Edmund’s diet food.  There’s one

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hot pot dinner
Food

HOT POT meal before going home

August 16, 2021February 7, 2026 OMB

Aug 15, 7:10 pm I will surely miss eating here so 3 nights before our departure to Manila we came back here again to enjoy our last HOT POT meal

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Annie Tan Yee in Half-moon bay
Food Restaurant

Lunch at Sam’s Chowder House in Half-Moon Bay

August 14, 2021February 7, 2026 OMB

Aug 11 Kuya Lito and Dimple invited us to have lunch in Half-Moon Bay.  We initially intended to meet there na lang so after lunch Edmund and I can visit

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golf community
Food Friends Golf

Edmund’s Growing Golf Community

August 14, 2021February 7, 2026 OMB

In the past Edmund complains that it’s not fun playing golf in the US because he has no regular golfmates and there are no caddies to carry and clean his

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HUKAB

Oh My Buhay
Oh My Buhay

Dear Readers,

OMB was born out of my desire to keep my memoir alive for my family’s future generation. And more importantly for me, when I get so very old, I have something to look at and ponder on, to remember what my life was. I want to keep a record of all my activities but it’s difficult to do so because my lifestyle is a little varied so I find it hard to keep tab.


This site has been in existence since April 2011. I don’t draft nor edit my posts. I offer no apologies for all errors or mistakes. Read and proceed with caution.


My life’s more colorful than the rainbow and it also has tremendous amounts of gloomy days. It’s my decision to keep my personal diary open to everyone. I hope I don’t influence you in a bad way. Keep the good and throw away the bad. I hope there’s no bad.


From my heart,
Annie C. Tan-Yee

* About Me

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